Soil pH in Kent, MD: Lime or Sulfur?
Typical topsoil pH in Kent, MD
Typical topsoil in Kent, MD is pH 5.53, too acidic for vegetable garden. Expect roughly 7 lb of lime per 100 sq ft, but only after a soil test confirms it.
What Kent needs, by plant
- Already in range: potatoes, strawberries, azaleas and rhododendrons.
- Just outside, test first: blueberries (off by 0), blue hydrangeas (off by 0).
- Lime: lawn (cool-season grass) 7 lb/100 sq ft over 2 applications; vegetable garden 7 lb/100 sq ft over 2 applications; tomatoes 7 lb/100 sq ft over 2 applications; roses 7 lb/100 sq ft over 2 applications; pink hydrangeas 4.9 lb/100 sq ft.
What to do next
If your test confirms pH near 5.53, spread about 70 lb of ground limestone per 1,000 sq ft of vegetable bed in 2 doses, ideally in fall.
How mixed the soil is
Of the 169,961 surveyed acres in Kent, MD, 60% are moderately acidic (5.5-6.5), 39% are strongly acidic (below 5.5), 1% are near neutral (6.5-7.3). Mapped soils run from pH 4 to 6.7, a spread of 2.7 units across 217 soil components. No single class covers 60% of the county, so two gardens a few miles apart here can need opposite treatments. Test your own bed.
Clay, organic matter and rates
Topsoil here averages 12.6% clay and 2.09% organic matter, which this site treats as loam. Moving it one pH unit takes about 7 lb of lime or 2.3 lb of sulfur per 100 sq ft. None of the mapped components carry free carbonate.
Kent against the rest of Maryland
pH 5.53 is right at the Maryland median of 5.49. 13 of 24 Maryland counties have more acidic topsoil. Nationally it is more acidic than the US county median of 6.05.
Closest in pH within the state: Somerset (5.35), Montgomery (5.47), Cecil (5.48), Wicomico (5.5), Dorchester (5.6), Howard (5.62), Baltimore (5.63), Carroll (5.67).
The range in Maryland runs from Charles at 4.47 to Washington at 6.01; Kent sits 69% of the way up.