Soil pH in Taylor, WI: Lime or Sulfur?
Typical topsoil pH in Taylor, WI
Typical topsoil in Taylor, WI is pH 5.66, too acidic for vegetable garden. Expect roughly 5.6 lb of lime per 100 sq ft, but only after a soil test confirms it.
What Taylor needs, by plant
- Already in range: potatoes, strawberries, azaleas and rhododendrons.
- Just outside, test first: blueberries (off by 0.2), blue hydrangeas (off by 0.2).
- Lime: lawn (cool-season grass) 5.6 lb/100 sq ft over 2 applications; vegetable garden 5.6 lb/100 sq ft over 2 applications; tomatoes 5.6 lb/100 sq ft over 2 applications; roses 5.6 lb/100 sq ft over 2 applications; pink hydrangeas 4.2 lb/100 sq ft.
What to do next
If your test confirms pH near 5.66, spread about 56 lb of ground limestone per 1,000 sq ft of vegetable bed in 2 doses, ideally in fall.
How mixed the soil is
Of the 559,707 surveyed acres in Taylor, WI, 67% are moderately acidic (5.5-6.5), 30% are strongly acidic (below 5.5), 3% are near neutral (6.5-7.3). Mapped soils run from pH 4.5 to 7, a spread of 2.5 units across 319 soil components. 67% of the land falls in one class, so the county figure is a fair first guess for most yards here.
Clay, organic matter and rates
Topsoil here averages 12.1% clay and 4.85% organic matter, which this site treats as loam. Moving it one pH unit takes about 7 lb of lime or 2.3 lb of sulfur per 100 sq ft. 3% of mapped components carry free carbonate (lime already in the ground).
Taylor against the rest of Wisconsin
pH 5.66 is 0.42 below the Wisconsin median of 6.08. 18 of 72 Wisconsin counties have more acidic topsoil. Nationally it is more acidic than the US county median of 6.05.
Closest in pH within the state: Price (5.64), Polk (5.65), Eau Claire (5.66), Langlade (5.66), Florence (5.68), Rusk (5.68), Lincoln (5.71), Marathon (5.74).
The range in Wisconsin runs from Iron at 5.16 to Washington at 6.88; Taylor sits 29% of the way up.